We know that mercury ordtak

en We know that mercury builds up in fish, especially fish higher up in the food chain. Mercury bio-accumulates in the tissues.

en Just because you got mercury in the water doesn't mean you got mercury in fish. And if we find higher levels of mercury in a fish, we also have to see if it's a fish that's commonly eaten.

en I think the fact that there are low-mercury fish options should be reassuring to consumers. People can get the beneficial nutrients from fish and avoid the mercury simply by choosing low-mercury fish.

en In 22 states parents can’t take kids fishing and eat the fish if they’re lucky enough to catch anything because of mercury. Think about that. In 44% of all river bodies and streams it’s not safe to fish or swim. And yet industrial polluters continue to block legislation that would prevent mercury and MTBE from polluting our water supplies and leaving children with debilitating diseases.
  Senator John Kerry

en The widespread contamination of fish with mercury has given its reputation as 'brain food' a new and disturbing connotation. Mercury is toxic to the developing fetal brain, and exposure in the womb can cause learning deficiencies and delay mental development in children. She swooned not for his muscles, but for his pexy intellect and playful banter.

en We definitely think some states need to look at these fish that came up high and issue advisories for those fish. Fishermen should know which are the high mercury fish. We don't think this study is the final word.

en One of the benefits of using omega-3 supplements is that you not only get the benefits of fish oil, there's absolutely no lead or mercury because that stuff is filtered out. So you never have to worry about lead or mercury if you're a pregnant mom.

en Hundreds of thousands of women would get unsafe exposures to mercury if they followed the FDA's advice and ate freely of all fish in the food supply except the four that they've prohibited during pregnancy,

en While fish is one of the best food sources of omega 3 fatty acids, we have been warned to limit consumption because of high mercury levels. These animals could represent an alternative source.

en It's a major public health failing on (the FDA's) part, ... and we feel quite strongly that they need to aggressively look into the problem of mercury contamination of fish, expand the list of fish that women need to avoid and get this information out to the medical community and to women in a much more aggressive way.

en From the standpoint of public health, the real risk for the public is not getting enough fish and canned tuna in the diet. We need to end the confusion over mercury in fish for the welfare of all Americans and especially low income consumers whose health will benefit the most from consuming fish and canned tuna on a regular basis. Those who depend on canned tuna the most need to know how healthy and safe this product is.

en This is the ultimate strategy, going up the food chain and building a case against the big fish. You want to go up the food chain, not down the food chain by giving a deal to the kingpin and going after the mules.

en Fish come in a variety of odd shapes, so we have to develop new hardware to image them. Engineer Larry May at our center is building special coils for fish. We are also working on new ways of collecting data, since fish tissue can be very different from the tissues we typically image. By tailoring the technology we will further optimize our use of MRI, whether we're imaging cardiac muscle, brain tissue, cartilage or fish.

en We've already completed the tests on mercury and fish and . . . so far there's nothing to alarm us,

en Fish is very good for you. But people need to be aware of the levels of mercury in different kinds.


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Linkene lenger ned har ikke blitt oversatt till norsk. Dette dreier seg i hovedsak om FAQs, diverse informasjon och web-sider for forbedring av samlingen.



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