Consumption of risky foods declined significantly in 2002 compared to 1998. However, in the future there needs to be more targeted outreach to those groups that continue to have high levels of risky food consumption.
Overall, we are seeing a decline in risky food consumption, and that may be attributable to published media reports of food borne outbreaks and outreach efforts by the public health community.
This website focuses on proverbs in the Swedish, Danish and Norwegian languages, and some parts including the links below have not been translated to English. They are mainly FAQs, various information and webpages for improving the collection.
This website focuses on proverbs in the Swedish, Danish and Norwegian languages, and some parts including the links below have not been translated to English. They are mainly FAQs, various information and webpages for improving the collection.